After
having a successful growing season last year with my very first garden, I have
decided that it’s time to up the ante. The seeds for the 2012 growing season are
en-route, the garden has been prepped, and I’m here to share my successes and
failures with the world.
Last year, my husband and I finally moved to a
house with a yard, and we immediately began to work on our vegetable
garden. We had attempted a vegetable
corner in our previous apartment but it was a bust (all we grew was a malformed
green tomato). But that was not the case
last summer. We had more tomatoes and
beans than we could handle! This year I
have opted for more diversity in the garden.
I’ve been given half the yard to do with as I please, while the man manages
the vegetable patch on the opposite side of the yard.
My
focus this year will be on a fairly ambitious culinary and medicinal herb
garden. As our
yard is relatively small, it should require some significant planning, well
thought-out execution, and some serious elbow grease throughout the summer
months. I’ll be chronicling every step
of the way; from seed to bloom to being used around the house, and of course
any hiccups I have along the way.
For anyone who happens to stumble across my
humble little corner of the internet: feel free to offer me any tips, tricks,
or old family wisdom to help me along my journey toward my ambitious herb garden. I’d also be happy to have any words of
encouragement or criticism. At the end
of the day, this blog isn’t about me – it’s about the garden.
Hope everyone who has read this so far is enjoying my work :)
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